For entry to Room 309, email the team directly. Drinks-wise, the menu celebrates the flavours of Japan, with highlights including the coffee-based Breakfast in the Alps ($118) and the citrus and shiso-flavoured End of Autumn ($108). Stop your search at Beefbar. All the wines and champagnes here have been carefully curated by founder Evan Horsman, and sourced from boutique wineries. On the hunt for a new after-work watering hole? While it remains to be seen what travel options will open up to us in the coming months, Lounge Hakuba is here to offer a ski-inspired alternative. Things are changing daily thanks to Covid-19. MO Bar, Singapore47. Sip Song, Shop 114 & 115, The Pulse, 28 Beach Road, Repulse Bay, Hong Kong, www.facebook.com/sipsonghk, Stockton, G/F, 32 Wyndham Street, Central, Hong Kong, www.stockton.com.hk. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Falling on Saturday, 22 February, we can’t think of a better excuse to gather your squad and drink the night away. Caprice Bar will also be making an appearance (Thursday, 18 June to Saturday, 20 June), with highlights including the Provencal Gimlet and Fig Leaf Negroni. Best New Year's Eve parties to welcome 2020 in Hong Kong Heads up! Every Monday through Thursday, make the most of $50 speciality cocktails and $60 wines and beers during our Happy Hour from 3pm to 8pm. Open from 6pm ’til late, find it at the end of Wo On Lane (next to the amphitheatre). July Red Sugar, 7/F, Kerry Hotel, 8 Hung Luen Road, Hung Hom Bay, Hung Hom, Kowloon, Hong Kong, 2252 5281, [email protected], www.shangri-la.com/hongkong/kerry/dining/bars-lounges/red-sugar. × Restaurants Best new restaurants in Hong Kong 2021 worth knowing about: January edition. Lobster Bar & Grill, Hong Kong45. With delights on offer including fish tacos, Cajun fries, cocktail and more, it’s not to be missed. Header Right. Terrible Baby, 4/F Eaton HK, 380 Nathan Road, Jordan, Kowloon, Hong Kong, www.terriblebaby.com. Top 6 New Bars in Hong Kong for June. Iron Fairies HK, sister bar to those in Tokyo and Bangkok, was one of the most anticipated bar openings this season. Tippling Club, Singapore18. Read more: 10 New Restaurants We Tried (And Loved) In 2020. This month, Japanese izakaya Zuma welcomes new bar manager Lorenzo Coppola to its fold. We’re working hard to be accurate – but these are unusual times, so please always check before heading out. Head over to Terrible Baby this month for your fill of drinks galore, without the hefty LKF price tag! It wouldn’t be February without some Valentine’s Day drinks specials, and The Café Gray Bar team has created two love potions for the occasion. A further spread of COVID-19, which originated from people who had been to bars, prompted the Government to order the closure of bars and pubs. Also on the menu is a selection of cheese and ham platters, curated in collaboration with The Cheese House. Brought to us from the team behind contemporary tapas hotspot Pica Pica, RUBIA boasts a vibrant Taberna-inspired bar, complete with a cracking happy hour deal. Oaxaca-inspired cocktail bar, Coa, got third place, rising from last year's 12th spot, and the bar's co-founder and head mixologist Jay Khan was also hailed as Altos Bartenders' Bartender for 2020. The Best Dog-Friendly Restaurants, Beaches, Hikes & Parks In Hong Kong, New Menus & Dining Deals: Feather & Bone’s Cheese Fest, Beef & Liberty Goes Veggie & More, Where To Quarantine In Hong Kong: Hotels For Your Two-Week Stay, 10 Questions With Nina Sieber, Founder Of We Eat Avocado Toast, The Best New Beauty Buys To Try This Month: December, 2020, Meet Butler: The Digital Home Concierge Service That Will Elevate Your Everyday Living, Where To Buy Diffusers, Room Sprays & Candles In Hong Kong, Get Ready For Christmas In Hong Kong, With A Little Help From M&S, We Chat To The Editor Of Spill Stories About “Black In Asia” Anthology, Looking for the best dog-friendly spots in the cit, Want to look a bit more peachy in your zoom meetin. Can you believe this french-toast is gluten-free? Fans of Whiskey Sours should try the Calanques ($120), which pairs Chivas Regal with a house-made apple and pear cordial. Psst! Lounge Hakuba, Unit 302, Tower 535, 535 Jaffe Road, Causeway Bay, Hong Kong, 2111 1707, [email protected], www.facebook.com/lounge.hakuba. Restaurant & Bar Hong Kong is the leading trade fair for exclusive dining and restauration equipment in the Asia-Pacific region. Don’t miss its sumptuously nutty Pistachio Sour, featuring pistachio rum and a lemon ricotta foam. City Nomads. Indulge in an exclusively-curated cheese board (featuring varieties from France, Italy, Switzerland and the Netherlands), along with a rich selection of wine (did we mention that there’s a 50% discount on selected bottles between 5pm to 7pm daily?). Oaxaca-inspired cocktail bar, , got third place, rising from last year's 12th spot, and the bar's co-founder and head mixologist, also hailed as Altos Bartenders' Bartender for 2020. In celebration of International Women’s Day this month, Roganic and its sister concept Aulis HK are launching a limited-edition curated wine menu, featuring all-female winemakers and cellar masters from around the world. Don’t miss the Happy Hour here; available on weekdays after 4pm, you can get an amazing 50% discount if you pay for your drinks by 5pm, a 40% discount if you pay by 6pm and 30% off when you pay by 7pm. The sweeping new national security law that China imposed on Hong Kong, aimed at stamping out opposition to the ruling Communist Party in the former British colony, is … Drink for a cause in October at rooftop cocktail bar Red Sugar. ), look no further than MEATS new happy hour. This offer will run between Friday, 6 March and Sunday, 8 March. Jigger & Pony, which was ninth on the 2019 list, June That’s why we’re excited to indulge in the all new “Honjo Hours”, taking place every day from 6pm to 7pm. The bar team, led by Gerry Olino, also serves a selection of non-rum cocktails, wines and beers on tap, alongside bar snacks. Given its limited capacity, make sure to call and book a table in advance! Rounding out the list is the Camargues ($120), which takes its cue from a traditional Old Cuban, and the Negroni-inspired Côte-Bleue ($120). The menu here has been created by Kenzo Lee (formerly of W Hotel and Sugar), and is inspired by the concept of time. Think high ceilings and cosy seating, designed to evoke the feel of an airy ski chalet, complete with an outdoor terrace decked out in an insta-worthy campsite aesthetic. Hidden inside popular drinking den, Foxglove, the speakeasy bar tells the story of fictional character Frank Minza’s travels; this time conveying his love for Japan. New in from the team behind 11 Westside is OBP – a Korean “sool-jip”, or alcohol house, where cocktails and sharing plates are the order of the day. We’re fans of Les Amoureux – a mix of mango, passionfruit and lemon, and the Memoires de Saigon, which is made with Vietnamese lotus tea, apple, strawberry and mint. Scottish whisky brand Talisker is partnering with intimate invitation-only bar Room 309 for a pop-up that’ll transport you to the rugged shores of the Isle of Skye. ZUMA, 5/F, The Landmark, 15 Queen’s Road Central, Central, Hong Kong, 3657 6388, www.zumarestaurant.com. Over in Central, head to speakeasy-style bar, Stockton, where love birds can try the Ode to Anita ($100) – a blend of vodka sous vide with cocoa nibs, Lillet Blanc and chocolate bitters. The Daily Tot, LG/F, Shop E, Felicity Building, 58 Hollywood Road, Central, Hong Kong, [email protected], www.thedailytot.com, www.facebook.com/dailytot.hk. And what better way to celebrate than with a limited edition pop-up bar experience? These Instagram-worthy beverages are colourful and captivating and sure to be a hit with those attempting Dry January. LANDMARK, 15 Queen’s Road Central, Central, Hong Kong, www.landmark.hk. ⁠ Ricardo Chaneton at Mono, one of the year's nominees for Best New Restaurant (Photo: Courtesy of Mono) By Tatler Dining September 25, 2020. November A deal not to be missed, guests can also enjoy Asahi beers for $40 and selected temakis (also for $40). Its newly launched cocktail menu is inspired by the post-war era of Hong Kong, with each drink taking its cue from the eight most significant industries of the 60s, 70s and 80s. by Honeycombers | Dec 16, 2020. Sep 01, 2020. Not only will the bar’s spacious alfresco terrace impress your date, but the mix of Sailor Jerry rum, Disaronno, cherry heering, lemon, hazelnut syrup, egg white and orange, mandarin bitters and a garnish of fiery pink peppercorns is sure to be one to remember. Featured image courtesy of yè Shanghai, image 1 courtesy of Terrible Baby, image 2 courtesy of Dead & via Instagram, image 3 courtesy of yè Shanghai. Describing itself as a crumpled love letter to the gritty dive bars of the world, expect an approachable and straightforward take on drinks, paired with hot fried chicken courtesy of chef Jowett Yu (Executive Chef of Ho Lee Fook and Le Garçon Saigon). Enjoy a taste of the South of France with LPM’s new summer cocktail collection. New to the Central drinks scene is Twenty Fifth Hour – a stylish cocktail bar perched above the iconic Luk Yu Tea House. Terrible Baby, 4/F Eaton HK, 380 Nathan Road, Jordan, Kowloon, Hong Kong, 2710 1866,  www.terriblebaby.com. Here is the full list of Asia's 50 Best Bars 2020 winners: 1. The Odd Couple, Shanghai39. Our favourite, however, has to be the tongue-in-cheek My Wife Is (Always Right), which tells the tale of the long-standing pastry industry and the classic “lo por beng” or wife biscuit. The Wild Sea Voyage ($280), created by Room 309’s internationally-acclaimed Antonio Lai, is a peaty and powerful drink with a hint of sweetness. Indulge Experimental Bistro, Taipei5. Four Seasons Hong Kong's, made a debut on the annual list this year bagging the 34th spot. For those that missed it the first time round, we’re talking $69 drinks and cocktails from 14 of LANDMARK’s world-class bars and dining outlets, alongside a selection of decadent chicken bites, available every Tuesday night from 6pm to 9pm. Next article. Déjà vu! Vesper, Bangkok12. The other bars to make it to the list were, 43. Until January 9, you can bring a friend to the pop-up to get an extra second drink at no extra cost. Enjoy $50 Happy Hour daily from 4pm to 7pm, alongside a two-hour Free Flow Saturday offer for just $250. The Old Man Singapore, Singapore23. With prices starting at $68, it’d be rude not to! Lobster Bar and Grill delves deep into history for its latest menu, featuring drinks inspired by classic cocktails of bygone eras. The 18-seater space is decked out with custom chrome fittings. Frank’s Library, Foxglove, G/F, 18 Ice House Street, Central, Hong Kong, www.mingfathouse.com/franks-library. October Spanish Taberna Rubia is adding to its extensive drinks menu with an eclectic range of Spanish and Hong Kong gins. Le Garçon Saigon, 12 Wing Fung Street, Wan Chai, Hong Kong, www.legarconsaigon.com. In Partnership With. Taking obvious inspiration from Thailand’s beloved dessert, the limited-edition beer is brewed with malted barley, fresh Australian mangoes, coconut, Himalayan pink salt, and kettle-soured with lactobacillus. Follow the lin, Want to finally make good on that resolution to re, How's your Veganuary going? Reward yourself after a hard day’s work with DiVino’s Aperitif Moment. “MEAT Me @5,” is the restaurant’s new daily drinks deal, featuring an array of drinks and bar bites for $40, $50 and $60. In addition to pouring firm cocktail favourites, the dedicated team is committed to finding creative ways in which common waste and kitchen by-products can be recycled. Alternatively, enjoy your choice of gin by the glass (from $120) with a specially-paired tonic selected by the bar’s expert “doctors”. There’s no denying that 2020 has been a tough year for the city’s F&B scene – but despite all those challenges, plenty of great new restaurants still managed to open and thrive in Hong Kong this year. The other bars to make it to the list were Quinary (16th), The Wise King (18th), 8½ Otto e Mezzo Bombana (28th), The Pontiac (35th), and Island Shangri-La's Lobster Bar (44th). Slated to open at the beginning of November, keep an eye on its Instagram for further details. Bar Mood, Taipei14. The House Cheeserie, 6/F, The Upper House, Pacific Place, 88 Queensway, Admiralty, Hong Kong, 3968 1106,  www.upperhouse.com. × Cafés & Brunches We’ve found all the best new cafes in Hong Kong 2021: January edition. Strolling around the exhibition area, visitors involved in the catering, food and beverage industry have the unique possibility to experience the latest trends and developments as regards food service, technology as well as equipment of restaurants, cafes and bars. Caprice Bar, Hong Kong35. Perfect for hot weather days, Frosé makes a welcome return to the menu at Maison Libanaise. MEATS, G/F, 28 Staunton Street, Central, Hong Kong, www.piratameats.hk. Alice, Seoul48. We love the Spent Martini ($118) in particular, which serves as a fresh twist on the classic Espresso Martini, complete with Cupping Room’s unsold almond croissants as a sweetener. Rabbit Hole, Bangkok32. Cheese boards start at $275 for a selection of three. Mina House, Shop G03, G/F & Shop 101, 1/F, Peak Galleria, 118 Peak Road, The Peak, Hong Kong, 2885 3320, www.thefoodstoryhk.com/minahouse. The offer is available until Tuesday, 17 November. The Old Man Hong Kong, Hong Kong3. Subject to approval from Hong Kong’s judiciary, Gearing plans to start at Temple Chambers in September 2021, initially by way of a short pupillage, before … Food-wise, bar bites encompass the very best of Honjo’s eclectic Japanese menu, including Sassy fave the Raw Wagyu with chorizo oil, Asahi tosazu, crispy quinoa and chives ($110), Wings ($60) and the Hamachi with rocket butter, white ponzu gel and yukari ($100). New year, new restaurants to check off the list! Dr. Fern’s Gin Parlour, Shop B31A, First Basement Floor, Landmark Atrium, 15 Queen’s Road Central, Central, Hong Kong, 2111 9449, [email protected], mingfathouse.com/dr-ferns. From the newest drinking destinations to our favourite Happy Hours, here’s where to drink in Hong Kong this month. Opened by mixologist, John Nugent, the new bar seeks to bridge the gap between pubs and speakeasies. Available until mid-summer, don’t miss the easy drinking Impossible Highball ($150) made with Rotovap coconut milk and rum, Giffard peach liqueur, vanilla liqueur and 1724 tonic, the delicate Sakura Blossom ($160) with hibiscus-infused Baijiu, sous vide marshmallow, half & half, lemon juice, sugar syrup and maraschino liqueur, topped with a delicate layer of raspberry dust, and the Tradicion ($150), with Nikka from the barrel, Four Fox Sake, sous vide nori, rice horchata, yuzu, lime and saline, among other creative libations. Editor’s Note: Social distancing regulations are still in place in Hong Kong, so please make sure you follow the latest government advice when out and about. Featuring the likes of Two Moons Distillery, Perfume Trees and Gweilo Gin, guests can choose to sip on a Gin Flight ($250) of three gins, complete with tonics and botanicals. Red Sugar, 7/F, Kerry Hotel, 8 Hung Luen Road, Hung Hom Bay, Hung Hom, Kowloon, Hong Kong, 2252 5281, [email protected], www.shangri-la.com. In this Oct. 9, 2020 photo, former lawmaker and pro-democracy activist Leung Kwok-hung, known as "Long Hair," right, waits for his drink at Club 71 in Hong Kong. Order from Le Comptoir, Maison Libanaise’s ground floor takeaway. Bar Orchard Ginza, Tokyo42. Thanks for subscribing! Limewood, Shop 103/104 The Pulse, 28 Beach Road, Repulse Bay, Hong Kong, www.limewood.hk. The one Michelin-starred steakhouse is offering an impressive rooftop Happy Hour. The new La Colombe Rose cocktail ($120) – translating to “the pink dove” in English – features a light and refreshing homemade strawberry-infused tequila, blended with dry vermouth, fresh strawberry and grapefruit juice. Summer is finally here, and to celebrate we’ve handpicked some brand new bars for you to try out. Union Brasserie, Bakery & Bar, Jakarta. We’re here to help you keep up with HK’s ever-evolving food & drink scene. The cocktail menu is set to be a winner, with popular tipples sure to include the , made with Jameson Irish Whiskey, Martell VSOP, Tensaito, Elephant Grounds Cold Brew and cold cream. We’ve caught wind about The Last Resort, Black Sheep Restaurant’s newest watering hole. There are twelve new cocktails in total (including the Prescription Julep, Little Egypt and El Presidente), as well as six mocktails. New Restaurants In Hong Kong January. But nevertheless. Advertising. Known for its innovative cocktail creations, Terrible Baby has pulled out the big guns by welcoming renowned mixologist Axel Gonzalez as Bar Manager! To celebrate, the team at Baja-inspired Taqueria Super Macho are putting on special pitchers of their classic frozen margarita for just $198. Gibson, Singapore26. All of LPM’s new cocktails are available until mid-September and can be enjoyed on their own at the Long Bar or terrace, in addition to in the restaurant with your meal. If you’re after something a little stronger than a mocktail this month (we don’t blame you! Available from Sunday, 1 March to Tuesday, 31 March, simply add $680 to any lunch or dinner tasting menu to enjoy a six glass wine pairing. Home to some of the best views in the city, a night out at aqua is always a treat – and this month it’s about to get even better thanks to a series of special pop-ups featuring Hong Kong’s finest award-winning mixologists. For just $298, you can get stuck into two hours free-flow of selected wines and drinks, along with complimentary bites including Smoked Cecina, Soft Tacos and French Fries. When: January 2-23, 2020. The Back Room, Manila46. Try the Fallen Spritz, an antioxidant-rich and fruity cocktail made with Havana 3, Italian cynar, fresh grapefruit juice, pomelo, orange shrub and prosecco! Cuban-inspired bar The Daily Tot brings us all things rum this month. Hong Kong will shutter bars, nightclubs and bathhouses from Thursday until Dec. 2 as concerns rise about a new wave of Covid-19 cases in the Asian financial hub. There’ll also be live DJ sets every Friday and Saturday night. The newest brainchild of bar veterans Agung Prabowo and Roman Ghale (founders of The Old Man), PENICILLIN, is set to launch this month. Hoping to make LKF great again, the casual concept champions affordable drinks, beers and party vibes, and hopes to stand as a worthy contender to “club 7-Eleven”. Following the success of their now sold out Dry Gin collaboration, hidden speakeasy Room 309 joins forces with homegrown brand Two Moons Distillery for a mystic tarot-themed pop-up. Here are 5 new bars to try in Hong Kong this October. 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